Chic sophistication meets Old World charm at The Robertson Small Hotel, a luxurious 5-star country retreat luring with unsurpassed comfort, exceptional service and a lavish splurge of genuine hospitality. The Robertson Small Hotel’s family of three encapsulates the royal Victorian Manor House, a national monument built in 1909; suave yet relaxed Stable Suites and the serene Poolside Suites, flaunting a crisp cool sense of calm at the water’s edge. The same contrast of clean, natural hues and rich organic textures, silhouetted against a monochrome palette of French white, is integrated in ten luxury suites. Each of the air-conditioned rooms is cocooned with its own unique celebration of modern design and fusion of eclectic yet comfortable furnishings whilst reflecting an appreciation for space. These deluxe suites not only provide solace for the soul, but are also fitted with the latest technology to cater for the needs of the trendy traveller and businessman. Enhancing The Robertson Small Hotel experience, the Manor House is home to a cosy bar lounge, flaunting slick mirror, lead and pewter detail and a state-of-the-art wine cellar which lends a backdrop to the hotel’s signature restaurant, Reuben’s at the Robertson. Serving up culinary brilliance under the guidance of chef extraordinaire Reuben Riffel – famed for his world- acclaimed restaurant in Franschhoek – this gorgeously appointed gastronomic sphere spills out onto a tranquil courtyard, the heart of the hotel, where the family trio converge.